Marcia has just been diagnosed with celiac disease. Which grains should the nurse advise Marcia to avoid? (Select all that apply.)

A) Wheat
B) Quinoa
C) Barley
D) Wild rice
E) Rye

Celiac Disease

An autoimmune disorder where ingestion of gluten leads to damage in the small intestine.

Quinoa

A grain crop known for its edible seeds, which are rich in protein, fiber, and various vitamins and minerals.

Wild Rice

A type of grass that produces edible grains, often found in shallow water or flood plains, and considered a delicacy in many cuisines.