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PRINT MASTERS
on Oct 12, 2024

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The nurse is caring for a patient who is susceptible to infection.Which of the following nursing interventions will assist in decreasing the risk of infection?

A) Teaching the patient about fall prevention.
B) Teaching the patient to select nutritious foods.
C) Teaching the patient to measure temperature.
D) Teaching the patient about the effects of alcohol.

Nutritious Foods

Foods that provide essential nutrients beneficial to health and well-being, including vitamins, minerals, protein, and healthy fats.

  • Demonstrate knowledge of medical and surgical asepsis techniques to prevent healthcare-associated infections.
  • Educate patients and community members about infection prevention strategies, including hand hygiene and dietary choices.
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RL
Ratna LyliaOct 17, 2024
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